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Purchasing: Selection and Procurement for the Hospitality Industry


This book coverage the latest purchasing technology applications, the most current standards and trends in all areas of purchasing: food, furniture, fixtures, and equipment. Also discussions and interviews with industry executives on how purchasing affects their business, a new full-color interior design filled with vibrant color photographs, and questions, problems, experiential exercises.
Feinstein, Nadrew Hale - Personal Name
Stefanelli, John M. - Personal Name
7th
647.950 68 Fei p
9780471730088
647.950 68
Text
English
Wiley
2008
New Jersey
786p.
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