Accounting for Hospitality Managers 5th edition

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Accounting for Hospitality Managers 5th edition

ACCOUNTING FOR HOSPITALITY MANAGERS will help your students understand and apply hospitality departmental accounting at the supervisory and managerial levels. This edition includes three chapters on cash management and planning, casino accounting, and assorted accounting topics. Hospitality managerial accounting case studies and Internet reference sites are included in each chapter, and content has been updated to reflect the tenth revised edition of the Uniform System of Accounts for the Lodging Industry. The Sarbanes-Oxley Act gets comprehensive coverage, including the role of the SEC. The book also covers Fair Value Accounting, required for all publicly-held corporations. Exhibits throughout the book reflect computerization and today’s technology.

Statement of Responsibility

Author(s)

Cote, Raymond - Personal Name

Edition

5th

Call Number

657.662 Cot a

ISBN/ISSN

9780866122979

Subject(s)

accounting for hospitality

Classification

657.662

Series Title

GMD

Text

Language

English

Publisher

AHLEI

Publishing Year

2007

Publishing Place

Michigan

Collation

548p

Specific Detail Info

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