Introduction to Hospitality 7th edition

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Introduction to Hospitality 7th edition

Introduction to Hospitality, Seventh Edition, focuses on hospitality operations while offering a broad, comprehensive view of the world's largest industry. The text is organized into four sections: hospitality and lodging; beverages, restaurants, and managed services; tourism, recreation, attractions, clubs, and gaming; and assemblies, events, attractions, leadership, and management. Each section includes real-world profiles, first-hand accounts, and engaging case studies to help readers connect with the material and foster an appreciation of the industry's unique enthusiasm and passion. New photos, page layouts, and hands-on examples help students understand the how-to aspects of today's hospitality industry. Updated to reflect today's trends and realities, the Seventh Edition contains new coverage of spas, updated and new corporate profiles, salary information, hospitality-related technologies, and more!

Statement of Responsibility

Author(s)

Walker, John R - Personal Name

Edition

Call Number

647.94068 Wal i

ISBN/ISSN

9781292157597

Subject(s)

Distributive Industries

Classification

647.94068 Wal i

Series Title

GMD

Text

Language

English

Publisher

Pearson

Publishing Year

2016

Publishing Place

Harlow

Collation

656 p

Specific Detail Info

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