Food & Drink Tourism: Principles

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Food & Drink Tourism: Principles

Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.
Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on employability, Food and Drink Tourism provides a comprehensive & engaging resource on the growing trend of food motivated travel & leisure.
Suitable for any student studying tourism, hospitality, events, sociology, marketing, business or cultural studies.

Statement of Responsibility

Author(s)

Everett, Sally - Personal Name

Edition

Call Number

641.013 Eve f

ISBN/ISSN

9781446267738

Subject(s)

Food Tourism
Drinking behavior.

Classification

641.013 Eve f

Series Title

GMD

Text

Language

English

Publisher

Sage Publications Ltd

Publishing Year

2016

Publishing Place

London

Collation

xi, 447 p

Specific Detail Info

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