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Developing Hospitality Properties & Facilities

Author(s) : Ransley, Josef - Ingram, Hadyn -

Nutrition for Food Service and Culinary Professionals 8th edition

Author(s) : Drummond, Karen Eich - Breffere, Lisa M. -

Managing Sustainable Tourism A Legacy for The Future

Author(s) : Edgell, David L. -

Tourism Impacts, Planning and Management 2nd edition

Author(s) : Mason, Peter -

The Economics of Recreation, Leisure and Tourism

Author(s) : Tribe, John -

The Development and Management of Visitor Attractions

Author(s) : Swarbrooke, John -

European Gastronomy Into the 21st Century

Author(s) : Gillespie, Cailein -

Managing Food and Nutrition Services For The Culinary, Hospitality and Nutrition Professions

Author(s) : Edelstein, Sari -

Managing Visitor Attractions New Directions 2nd edition

Author(s) : Fyall, Alan, et.al -

Wine Marketing a Practical Guide

Author(s) : Hall, Michael - Mitchell, Richard -

Balanced Scorecard Dengan Six Sigma

Author(s) : Gaspersz, Vincent -

The New What Can You Do with a Law Degree? A Lawyer's Guide to Career Satisfaction Inside, Outside & Around the Law.

Author(s) : Richard, Larry - Hanson, Tanya -

1L of a Ride: A Well-Traveled Professor's Roadmap to Success in the First Year of Law School

Author(s) : McClurg, Andrew J. -

The Landscape of Man: Shaping The Environment From Prehistory to The Present Day 3rd edition

Author(s) : Jellicoe, Geoffrey - Jellicoe, Susan -

The Language of Architecture: 26 Principles Every Architect Should Know

Author(s) : Carnicero, Inaqui - Fong, Steven - Hays, K. Michael - Lewis, David J. - Williamson, Jim -

30 Years 30 Recipes: A Gastronomic Journey

Author(s) : Lee, Malcolm - Astott -

Intermediate Accounting

Author(s) : Weygandt, Jerry J. - Kieso, Donald E. - Warfield, Terry D. -

Futur ARC

Author(s) : Robert Krups -

SWA 12

Author(s) : Swasembada Media Bisnis -

The Landscape of Family Business

Author(s) : Sorenson, Ritch -

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