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RTLB Jakarta: Pedoman Penggambaran Rencana Tata Letak Bangunan

Author(s) : Dinas Penataan Kota -

Cara Narsis Bisa Nulis

Author(s) : Feriandi, Rifki -

Highly Recommended: Harnessing the Power of Word of Mouth and Social Media to Build Your Brand and Your Business

Author(s) : Rand, Paul M -

Design and Equipment for Restaurants and Foodservice A Management View

Author(s) : Thomas, Chris - Norman, Edwin J - Katsigris, Costas -

Exercise in Architecture: Learning to Think as An Architect

Author(s) : Unwin, Simon -

The Art of City Sketching: A Field Manual

Author(s) : Abrams, Michael C -

Comparative Commercial Contracts Law, Culture and Economic Development

Author(s) : Kozolchyk, Boris -

Skins, Envelopes, and Enclosures:Concepts for Designing Building Exteriors

Author(s) : Yu, Mayine -

Architectural Acoustics

Author(s) : Jaramillo, Ana M - Steel,Chris -

Material Design: Informing Architecture by Materiality

Author(s) : Schropfer -

Architecture and Energy Performance and Style

Author(s) : Braham, William W. - Willis, Daniel -

Architect's Pocket Book

Author(s) : Powell, Charlotte Baden - Hetreed, Jonathan - Ross, Ann -

Mark 63

Author(s) : Frame Publisher -

Time 30

Author(s) : Time Asia -

SWA 18

Author(s) : Swasembada Media Bisnis -

The Event Marketing Handbook

Author(s) : Saget, Allison -

Ice Carving:Made Easy

Author(s) : Amendola, Joseph -

Study Guide to Accompany Food Service Management Fundamentals

Author(s) : Reynolds, Dennis - McClusky, Kathleen Wachter -

HACCP and ISO 22000 Application to Foods of Animal Origin

Author(s) : Arvanitoyannis, Ioannis S -

Principles of Management for the Hospitality Industry

Author(s) : Tesone, Dana -

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