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Subject :
"Hotel"
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Hejo Resort: Standard Operating Procedure
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: Agnes Angelika dkk -
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Hejo Resort: Gandasturi Menu
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: Agnes Angelika dkk -
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Hejo Resort: Business Proposal
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: Agnes Angelika dkk -
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Hejo Resort: Recipe Book
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: Agnes Angelika dkk -
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Hejo Resort: Employee Manual Book
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: Agnes Angelika dkk -
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Hejo Resort: Job Description and Specification Book
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: Agnes Angelika dkk -
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Imah Pandan Resort: Rerencangan
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: Agnes Giovanny Cuaca dkk -
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Imah Pandan Resort: Dapur Ngelih Menu
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: Agnes Giovanny Cuaca dkk -
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Imah Pandan Resort: Standard Operating Procedure
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: Agnes Giovanny Cuaca dkk -
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Imah Pandan Resort: Job Description
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: Agnes Giovanny Cuaca dkk -
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Hotel Logue: Employee Manual Book
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: Hotel Business 2015 -
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Imah Pandan Resort: Employee Manual Book
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: Agnes Giovanny Cuaca dkk -
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Imah Pandan Resort: Recipe Book Dapur Ngelih & Café Rerencangan
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: Agnes Giovanny Cuaca dkk -
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Imah Pandan Resort: Business Proposal
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: Agnes Giovanny Cuaca dkk -
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Good Food April 2018
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: BBCgoodfood -
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Hotel Management and Operations 5th edition
Author(s)
: O'fallon, Michael J - Rutherford, Denney G. -
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Hospitality Today: An Introduction 8th edition
Author(s)
: Angelo, Rocco -
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Hotel and Restaurant Accounting 7th edition
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: Cote, Raymond -
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Hotel Investments: Issues & Perspectives 5th edition
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: Raleigh, Lori E - Roginsky, Rachel J -
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Hotel Asset Management Principles and Practices 3rd edition
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: Raleigh, Lori E - Musgrove, Rich - Singh, A,J -
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