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Subject :
"Food Service Management"
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The Lodging and Food Service Industry 9th edition
Author(s)
: Lattin, Thomas - Lattin, Gerald - Lattin, James -
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Remarkable Service
Author(s)
: The Culinary Institute of America -
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Food Service Management Fundamentals
Author(s)
: Reynolds, Dennis - McClusky, Kathleen Wachter -
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Professional Food Manager
Author(s)
: National Environmental Health Association -
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