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Found 6 from your keywords: Subject : "Restaurant"
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Operasional Restoran dan Bar

Author(s) : Hakim, M. Faturrahman Nurul - Wijayanti, Ani -

Management of Food and Beverage Operations 6th edition

Author(s) :  Ninemeier, Jack D. -

The Restaurant: From Concept to Operation

Author(s) : Walker, John R -

Dining Room and Banquet Management

Author(s) : Strianese, Anthony J. - Strianese, Pamela P. -

The Management of Maintenance and Engineering System in the Hospitality Industry

Author(s) : Stutts, Alan T. - Borsenik, Frank D. -