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Found 375 from your keywords: Subject : "Management"

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Operasional Restoran dan Bar

Author(s) : Hakim, M. Faturrahman Nurul - Wijayanti, Ani -

Cradle to Credle: Remaking the Way We MAking Things

Author(s) : McDonough, William - Braungart, Michael -

Prototype to Product: A Practical Guide for Getting to Market

Author(s) : Colen, Alan -

New Products Management

Author(s) : Crawford, Marle - Benedetto, Anthony -

The Handbook of Design Management

Author(s) : Cooper, Rachel - Junginger, Sabine - Lockwood, Thomas -

The Essential Guide to Business for Artists & Designers

Author(s) : Branagan, Alison -

Designing for Service: Key Issues and New Directions

Author(s) : Sangiorgi, Daniela - Prendiville, Alison -

Managing the Design Factory

Author(s) : Reinertsen, Donald G. -

The Creative Priority: Putting Innovation to Work in Your Business

Author(s) : Hirshberg, Jerry -

Design of Experiments in Production Engineering

Author(s) : Davim, J. Paulo -

Pola Kepemimpinan dan Kualitas Kerja di Restoran Les Cocottes

Author(s) : Habibi, Faiz Naufal -

Analisis Efektivitas Briefing dalam Operasional Restoran Collage, Hotel Pullman Jakarta Central Park

Author(s) : Angellica, Yunnie -

Strategic Management for Tourism, Hospitality and Events 3rd edition

Author(s) : Evans, Nigel -

Marketing and Managing Tourism Destinations 2nd edition

Author(s) : Morrison, Alastair M. -

27 Jurus Mapan Finansial

Author(s) : Brili Agung, dkk -

Sukses Kelola Manusia

Author(s) : Eileen Rachman -

Mountain Resorts

Author(s) : Mandy Li -

Marketing for Hospitality and Tourism

Author(s) : Philip Kotler - John T. Bowen - James C. Makens -

Practical Hotel Management

Author(s) : Ronny F. Sandick -

Management

Author(s) : Stephen P Robbins -

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